5QF

P52-{Siesta}, Spring Photo Challenge and Friday Meme’s

This week I had a great treat. I was invited for food tasting at the Halia which is located within the Botanic Gardens. The food was heavenly and I will be mentioning more about it in a separate post. Meanwhile here are some food photos which were taken this week.

salad

Granny Smith apple salad, grape, yuzu walnut, raisin, parmesan & candied orange twist in honey mustard dressing.

lobster soup
Capsicum veloute with pan-seared lobster and truffle oil

Fried Beef Noodles

Noodle we had at a cafe this week.

sleeping girl

My sleeping Tiger Girl who slept through the whole lunch

1. What did you wear to prom? Include a picture if possible.
I didn’t attend any prom during my high school years as there wasn’t any. Only dances I attended were in Uni.

2. Would you rather be on the biggest loser or a food eating challenge?
Food eating challenge if I have to chose out of the two. However it would be a healthy eating challenge which I’m interested in.

3. Done fave sonic drink? Refreshing summer drink? (Hey, Kristina…was that a typo, or some “done good” Southern thing?)
Iced water or lime juice.

4. What was your first car, and what did you call it?
My  first car was a Hunydai AccentIt was simply ” The Car” . No fancy names for it.

5. What’s one thing your child or spouse does that sends you over the edge?
That would certainly be whining. It really gets me irritated.

Leap into Spring Photo Challenge project 52 p52 weekly photo challenge my3boybarians.com Happily Mother After friday favorite things | finding joyGive me your best shot at Better in BulkPhotoStory Friday

Hosted by Cecily and Lolli
 

FTFBadge

Passions, 5QF and Food Friday Meme

I have a wide range of passions which I actively pursue. Writing,cooking and photography just to name a few. I’m lucky that I am able to combine some of my passions here on the blog. Sharing my latest passion on healthy meals for the family.
salmon dinner

Baked Salmon in Terriyaki sauce, garlic mash and steamed vegetables.

(Thursday night’s dinner for the kids and me)

fried rice lunchFried mixed rice with pork for lunch today.

FTFBadge

1.Groceries are high right now what is easiest way you have found to cut back?
Not splurging on sauces/mixes or expensive ingredients which I seldom use.  Not purchasing any junk foods 😛

2. What are the top 3 things on your “bucket list”?
Visiting Japan, seeing my kids grow up well, getting a DSLR camera.

3. Would you rather give up AC or heat?
Heat definitely!!

4. What’s your favorite cocktail??
 I like the V8 vegetable juice but seldom buy it now as it is quite costly. Anything with tomato or avocado in it will do instead.

5. What was your first job & how old were you?
It would have been doing account at a bank when I was eighteen.